Brandy cream truffles - 9Kitchen
Melt chocolate over hot water. Heat cream in small saucepan until bubbles form around edge, quickly stir cr...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Cooking tools:
- Piping bag
- Double boiler
- Hand mixer
- Sifter
- Saucepan
- Stove
- Mixing bowl
- Wooden spoon
- Spoon
- Cupcake liner
- Refrigerator
Ingredients
- 250g dark chocolate, chopped
- 2/3 cup thickened cream
- 2 tablespoons brandy
- 30g butter, softened cocoa
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