Veggie Balls Bolognese - Tofoo

Ingredients

• 1 x pack Tofoo Veggie Balls
• 2 tbsp olive oil (1 for balls, 1 for onion)
• 1 small white onion diced
• 3 garlic cloves minced
• 1 tin chopped tomatoes
• 1 bay leaf
• 1 tbsp caster sugar
• 1 tbsp balsamic vinegar
• 1 veggie stock cube crumbled
• Large handful basil torn (set aside some leaves to scatter over)
• 250g spaghetti
• 50g Parmesan shavings (or vegan alternative)