Salmon & Ricotta Frittata Low FODMAP Recipe
A low FODMAP Salmon & Ricotta Frittata recipe by Monash FODMAP | Suitable for people with IBS
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at monashfodmap.com.
Cooking tools:
- Oven
- Stove
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Baking dish
- Mixing bowl
- Spoon
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 6 baby potatoes
- Olive oil spray
- 8 eggs, lightly beaten
- Ricotta
- Tbsp parsley, finely chopped
- 2 salmon fillets, diced
- ½ cup green peas
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