Cauliflower Mac & Cheese - HAPPY VEG

Ingredients

• 2 C Dry Macaroni Noodles
• 4 C Fresh Cauliflower, cut in to small florets
• 1 1/2 C Whipping Cream, room temp
• 3 Large, Free-Range Eggs
• 1/4 C Unsalted Butter, melted & cooled
• 1 1/2 C Habanero Cheddar, shredded
• 1 C Extra Old White Cheddar, shredded
• 1/4 C Cream Cheese, room temp
• 1/4 C Grana Padano, shredded
• 1 Tsp. Dry Mustard
• 1/2 Tsp. Garlic Powder
• 1/2 Tsp. Onion Powder
• 1/4 Tsp. Cayenne
• 1/2 Tsp. Sea Salt
• Cracked Pepper
• Fresh Chives - Garnish