Ingredients
- 1 spicchio di aglio
- 20 g di erbe aromatiche miste, fresche
- 350 g di yogurt greco
- 2 pizzichi di pepe nero macinato
- ¾ di cucchiaino di sale
- 20 g di olio di oliva
- 10 g di succo di limone
- 60 g di cipolle
- 200 g di zucchine
- 200 g di peperoni
- 40 g olio di oliva
- 1 cucchiaio di concentrato di pomodoro
- 1 cucchiaino di paprica dolce
- 1 cucchiaino sale
- 130 g di acqua
- 200 g di couscous
- 60 g di olive nere
- 60 di pomodori secchi, sott'olio
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