BBQ Salmon with Grilled Corn Salsa Recipe - Gluten-free

Ingredients

• 4 salmon filets, skin on
• 1 tbsp avocado oil
• 1 tsp chili powder
• ½ tsp cumin
• ½ tsp sea salt
• ½ tsp ground black pepper
• ¼ tsp garlic powder
• ¼ tsp dried oregano
• 2 ears of corn
• 2 cups cherry tomatoes, quartered
• ¼ red onion, finely diced
• 1/3 cup fresh cilantro, chopped
• 1 garlic clove, minced
• ¼ cup lime juice, 2 limes
• sea salt and pepper to taste