Yogurt-Marinated Lamb Loin Chops | Savory
The acidity in yogurt seasons and tenderizes these lamb chops that resemble miniature T-bone steaks.
Ingredients
- 1 small lemon
- 1 cup whole-milk plain Greek yogurt
- 1/4 cup olive oil
- 1 1/4 tsp salt
- 2 cloves garlic, peeled
- 2 tsp ground cumin
- 1 tsp ground coriander
- 1/4 cup fresh cilantro, plus more for garnish
- 1 1/2 lbs lamb loin chops
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