Ruby Red Kurma with Utsava Spice Blend – Prana Kitchens

Ingredients

• 3 medium Beets and 5 small potatoes cubed
• 1 red bell pepper
• 2 medium tomatoes
• 1 tsp SRS turmeric powder
• a pinch of Best Hing Ever
• 2 tsp jaggery shavings or powder
• 2 full tbsp Prana Kitchens Utsava Spice Blend
• 1 cup grated coconut
• 2 tbsp coconut oil
• 1 tbsp ghee
• 1/4 cup of chopped coriander
• Salt to taste