Gluten Free & Yeast Free Bread – Rise Above Gluten
Gluten-free and yeast-free bread made easy with simple ingredients and quick mixing. Perfect for those avoiding gluten and allergens. Try this delicious recipe now!
Ingredients
- 1/2 cup millet flour
- 1/2 cup potato starch
- 1 cup gluten free flour mix
- 2 tablespoons ground flax
- 1 tablespoon xanthan gum
- 1 tablespoon GF baking powder (Rumford)
- 1 tablespoon baking soda
- 1 teaspoon of salt
- 1 1/3 cup of cold water
- 2 eggs
- 2 tablespoons vegetable oil
- 1 tablespoons of honey or agave nectar
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