Gluten Free Bread with Brown Rice Booster – Rise Above Gluten

Ingredients

• 2 cups gluten free flour
• 1 cup starch (either tapioca, cornstarch, potato starch or a combination of all three)
• 1/2 cup millet
• 3 1/2 tsp baking powder
• 1 tsp salt
• 3 tsp xanthan gum
• 2 T sugar
• 1/2 cup brown rice starter
• 2 eggs, room temperature
• 2 T flax seed meal
• 1 1/4 cup water
• 2 T olive oil