Fudgy Zucchini Brownies
Ingredients - 1 1/2 cups Grated Zucchini, Raw - 6 Large eggs - 1 1/2 tsp Pure Vanilla Extract - 1 1/2 tsp Baking Powder - 1/4 tsp Espresso Powder - 1 1/2 cups
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Cooking tools:
- Stand mixer
- Baking pan
- Grater
- Oven
- Mixing bowl
- Measuring cup
- Parchment paper
- Paper towel
- Toothpick
- Microwave
- Saucepan
Ingredients
- Grated Zucchini, Raw: 1 1/2 cups
- Large eggs: 6
- Pure Vanilla Extract: 1 1/2 tsp
- Baking Powder: 1 1/2 tsp
- Espresso Powder: 1/4 tsp
- Blanched Almond Flour: 1 1/2 cups
- Cocoa Powder: 1 1/8 cups
- Monkfruit Natural Sugar Substitute: 2 1/4 cups
- Almond Nut Butter or Low Carb Nut Butter: 3/4 cups
- Lily`s Dark Chocolate Chips: 1/2 cup
- Pecans: 1/4 cup
- Heavy Cream: 1/4 cup
- Lily`s Dark Chocolate Chips: 3/4 cup
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