Garlic butter with parsley and mozzarella stuffed flatbreads | Tesco Real Food
Garlic Butter With Parsley Flatbreads Recipe
Ingredients
- 200g self-raising flour, plus extra for dusting
- 200g full-fat natural yogurt
- 80g garlic butter, at room temperature or 80g salted butter and 1 clove crushed garlic
- 60g garlic and herb soft cheese
- 2 tbsp chopped fresh flat leaf parsley
- 60g grated mozzarella
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