Veal Shank Pasta Sauce Recipe - (4/5)
We all know basic tomato sauce, and we’re aware that the variations are nearly infinite. But one of my favorites, which requires considerably more time but almost no...
Keywords
- Veal Shank Pasta Sauce
- recipe
- Veal
- Pasta and Noodle
- Meat & Poultry
- Main Ingredients
- Game Meats
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.keyingredient.com.
Cooking tools:
- Saucepan
- Stove
- Pot
- Colander
- Wooden spoon
- Chef's knife
- Cutting board
- Slotted spoon
- Serving bowl
- Plate
Ingredients
- Summary
- Brown the meat well before adding the tomatoes. And use a narrow pot or partly cover a wider one,
- because you don't want the sauce to lose so much moisture that it becomes too thick. Finally, this sauce is
- rich enough not to need grated cheese -- use a handful of coarsely chopped parsley or a chiffonade of basil
- instead.
- 2 tablespoons olive oil
- 2 small dried hot red chilies, optional
- 1 piece meaty veal shank, 1/2 to 1 pound
- 3 cloves garlic, peeled and roughly chopped
- Salt
- freshly ground black pepper
- 1 28-ounce can whole plum tomatoes, with juice
- 1 pound ziti, penne or other cut pasta
- 1/2 cup or more roughly chopped parsley or basil leaves
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Veal Pasta Sauce with Red, Green, and Yellow Peppers
saveur.com
Veal shank and vegetable soup
nzwomansweeklyfood.co.nz
Vegan Pasta Sauce Recipe
fabulouspasta.com
The Sauce - An Italian Pasta Sauce
vegannook.com
Vegetarian Pasta Sauce Recipe
food.com
Vegetable Pasta Sauce Recipe
food.com
Hearty Beef Stock | Just A Pinch Recipes
justapinch.com
Chunky sausage & tomato pasta
master-recipes.com