Chicken Satay with Spicy Peanut Sauce - Dairy Free Recipes
Chicken Satay with Spicy Peanut Sauce is a dairy free recipe with 24 servings. One portion of this dish contains roughly 5g of protein, 2g of fat, and a total of 44 calories. This…
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 567 grams skinned and boned chicken breast halves
- 2 teaspoons minced fresh ginger
- 2 teaspoons minced garlic
- 1 Dash hot sauce
- 2 Tbsps lemon juice
- 24 servings Spicy Peanut Sauce
- 2 Tbsps sesame oil
- 59 milliliters sherry
- 59 milliliters soy sauce
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