Baked Lemon Tart - The Australian Made Campaign

Ingredients

• 1 3/4 cups plain flour
• 1/2 cup almond meal (ground almonds)
• 1/3 cup icing sugar mixture
• 175g butter, chilled, chopped
• 3/4 cup caster sugar
• 300ml double thick cream
• 2 teaspoons finely grated lemon rind
• 1/2 cup lemon juice (see note)