Roasted Pepper and Herb Tuna Salad
Quick and easy, this tuna salad recipe without mayo is perfect for a quick and easy lunch with crackers, toast, or by itself.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tinyredkitchen.com.
Cooking tools:
- Food processor
- Microplane
Ingredients
- 2 5 ounce cans tuna packed in olive oil
- 1 roasted red pepper
- 2 cloves garlic
- 10 kalamata olives (pitted)
- 1 small handful parsley
- 1 small handful basil
- 1 small handful chives
- Zest of 1 lemon
- Sea salt
- fresh ground pepper
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