Chicken Laksa Recipe
Leave it to West Coast guide to the good life, Sunset Magazine, to throw together a chicken laksa soup recipe so good we'd eat it in Southern California all summer. The spicy Malaysian laksa soup may...
Ingredients
- 2 tablespoons coriander seeds
- 1 tablespoon black peppercorns
- 1 tablespoon cumin seeds
- 1 tablespoon fennel seeds
- 4 cloves
- 1/4 teaspoon ground tumeric
- 5 to 8 dried arbol chiles
- 2 lemongrass stalks
- 3 tablespoons vegetable oil
- 1 lb. boned, skinned chicken thighs
- 1 teaspoon shrimp paste*
- 3 large shallots
- 1 can (13.5 oz.) coconut milk
- 1 quart reduced-sodium chicken broth
- 2 teaspoons sugar
- 3 teaspoons kosher salt
- 1 cinnamon stick
- 8 ounces mung beans
- 8 ounces wide rice noodles
- 1/3 cup fresh mint leaves
- 1/3 cup fresh cilantro leaves
- lime wedges
- Sambal oelek chili paste
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