Santa Fe Chicken Bread Bowls Recipe - Pillsbury.com
Bread bowls come easy with refrigerated dough. And here's a great tasty filling!
Ingredients
- 2 cans (11 oz) refrigerated Pillsbury™ Original French Bread
- 1 tablespoon olive or vegetable oil
- 2 boneless skinless chicken breast halves, cut into 1/2-inch pieces
- 1 red bell pepper, chopped
- 1/4 cup chopped red onion
- 1 (16-oz.) can chili beans, drained
- 1 (11-oz.) can super sweet yellow and white corn, drained
- 1 can (10 oz) Old El Paso™ Mild Red Enchilada Sauce
- 3/4 cup sour cream
- 1/2 cup ketchup
- 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
- 1 tablespoon dried parsley flakes
- 1 teaspoon dried basil leaves
- 2 oz. (1/2 cup) shredded cheddar cheese, if desired
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