Easy Vegetarian Moussaka with Quorn Mince
Try this easy vegetarian Moussaka recipe. Super tasty and any leftovers are perfect to freeze for lunch boxes. Discover the recipe here.
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Cooking tools:
- Baking dish
- Aluminum foil
- Saucepan
- Skillet
- Pot
- Stove
- Oven
- Chef's knife
- Cutting board
- Peeler
- Whisk
- Wooden spoon
Ingredients
- 600 g Quorn Mince [https://www.quorn.co.nz/products/quorn-mince]
- 2 eggplant
- Rapeseed oil for frying
- 4 potatoes
- 1 yellow onion
- 2 cloves of garlic
- 1 jar chopped tomatoes
- 3 tbsp ajvar relish
- 125 g feta cheese
- Salt
- Pepper
- 3 tablespoons wheat flour
- 3 tablespoons butter
- 400 ml milk
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