High Protein Garlic Parmesan Steak Alfredo Pasta | Clip Recipe

Ingredients

• 800 g Raw Steaks
• 1.5 tsp Salt
• 1.5 tsp Black Pepper
• 2 tsp Italian Herbs
• 1.5 tsp Parsley
• 1.5 tsp Garlic Powder
• 1.5 tsp Smoked Paprika
• 2 tsp Olive Oil
• 30 g Light Butter
• 2 tsp Garlic Paste / Minced Garlic
• 20 g Grated Parmigiano Reggiano
• 80 g White Onion
• 1 Tbsp Chopped Garlic
• 1 tsp Salt
• 1 tsp Pepper
• 1 tsp Italian Herbs
• 1 tsp Parsley
• 1 tsp Smoked Paprika
• 300 ml Light Evaporated Milk
• 130 g Light Cream Cheese
• 40 g Grated Parmigiano Reggiano
• 210 g Uncooked Pasta
• 520 g Cooked Pasta
• 50 ml Pasta Water