Ultimate Instant Pot Beef Stew Recipe | Samsung Food App
Ultimate Instant Pot Beef Stew is made in a fraction of the time a stovetop or slow cooker version would take. Tender beef and veggies, in a hearty sauce!
Ingredients
- 1 1/2 - 2 pounds stew meat cut into 1 1/2 - 2 inch cubes
- 2 tablespoons all purpose flour
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 tablespoons canola or olive oil
- 1/2 cup water
- 1 sweet yellow onion peeled and chopped
- 1 tablespoon garlic minced
- 1/2 teaspoon salt
- 1/2 tablespoon dried rosemary
- 1/2 tablespoon dried thyme
- 1 teaspoon dried marjoram
- 1/4 teaspoon red pepper flakes
- 2 tablespoons tomato paste
- 2 tablespoons Worcestershire sauce
- 1 tablespoon brown sugar
- 2 cups beef broth
- 2 carrots (peeled and chopped into 2 inch chunks)
- 8 ounces baby Bella mushrooms (trimmed and quartered)
- 1 pound new mini potatoes or Yukon potatoes (halved)
- 1 cup pearl onions (fresh or frozen)
- 1 bunch thyme tied in a bundle
- 3 tablespoons cornstarch
- 3 tablespoons water
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