Sprouted Grain Tuscan Tomato and Bread Soup | Food For Life | Healthy Recipes

Ingredients

• 4-5 slices Ezekiel 4:9 Sprouted Grain Bread
• 1 28 oz can whole tomatoes, crushed by hand, juices included
• 2 tbs extra virgin olive oil
• 1 cup fresh basil leaves, torn, reserving a few for garnishing
• 2 cups vegetable stock
• 3 cloves of garlic, thinly sliced
• Pinch of red pepper flakes
• ½ cup minced white onion