Potato Crusted Halibut | Halinut Recipes | Potato Recipes
Potatoes elevate dinnertime, in this simple recipe that will make you look like a four-star chef to all your friends and family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.com.
Ingredients
- 1 cup Dehydrated Potato Shreds
- As Needed Hot Water
- ¼ cup All Purpose Flour
- ½ teaspoon Kosher Salt
- ½ teaspoon Freshly Ground Black Pepper
- 1 tablespoon Parsley Flakes
- 1-1/2 teaspoon Lemon Pepper Seasoning
- 1-1/2 pounds Halibut Filets (Any White Fish can be substituted)
- 2 tablespoons Dijon Mustard
- 2 tablespoons Olive Oil
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