Arroz de Tomate Recipe - Vegetarian Food from Angola
Learn how to make Arroz de Tomate, a delicious vegetarian dish from Angola. This recipe includes onions, garlic, peanut oil, plums, salt, and bay leaf. Try this flavorful dish for your next dinner...
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Mixing bowl
- Measuring spoon
- Colander
- Serving bowl
- Spoon
Ingredients
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 1/2 cup peanut oil
- 4 plum tomatoes, peeled and seeded
- 1 tsp salt
- 1 tsp minced hot red pepper
- 1 bay leaf
- 1 cup white rice
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