Cinnamon Apple Pull-Apart Bread | Homemade Bread

Ingredients

• 3 cups all-purpose flour, divided
• 1/3 cup milk, warm (115-120º F)
• 1/4 cup water, warm (115-120º F)
• 1/4 cup sugar, divided
• 4 tablespoons butter, melted
• 2 large eggs, lightly beaten
• 2 1/4 teaspoon active rapid-rise dry yeast (such as bread machine yeast)
• 1/2 teaspoon vanilla
• 1/2 teaspoon salt
• 2 cups apples, peeled, cored and sliced thinly
• 1/2 cup brown sugar
• 4 tablespoons unsalted butter, melted
• 1 tablespoon flour
• 1 tablespoon cinnamon
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon nutmeg
• sea salt, optional