Miso-Infused Sweet Potato Loaf Delight

Miso-Infused Sweet Potato Loaf Delight

howto.cooking

Bake Seeded Miso Sweet Potato Bread in 2 hours! This healthy and easy recipe features sweet potatoes and miso for a delicious loaf.

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Cooking tools:

  • Instant-read thermometer
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Potato masher
  • Stove
  • Pot
  • Wooden spoon
  • Loaf pan
  • Oven
  • Kitchen towel
  • Cooling rack
  • Bread knife
  • Cutting board

Ingredients

  • 1 cup mashed sweet potato (about 1 medium sweet potato)
  • 2 tablespoons white miso paste
  • 3/4 cup warm water (110°F / 43°C)
  • 2 teaspoons active dry yeast
  • 2 tablespoons honey or maple syrup
  • 3 cups all-purpose flour (or whole wheat flour for a healthier option)
  • 1 teaspoon salt
  • 2 tablespoons sesame seeds (white or black)
  • 1 tablespoon pumpkin seeds
  • 1 tablespoon sunflower seeds

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