Thanksgiving Oven Bag Turkey | Reynolds Brands

Ingredients

• 1 Tbs flour
• 1 medium onion, cut into wedges
• 8 to 24 pound turkey, thawed
• 2 Tbs oil or melted butter
• 1 Tbs salt
• 2 tsp seasoned salt
• 3/4 tsp ground black pepper
• 1 tsp poultry seasoning
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp ground red pepper
• 1 tsp dried basil
• 1/4 tsp ground ginger
• Reynolds Kitchens ® Oven Bag, Turkey Size