Turkey, Roasting Bag Method | Recipe Cart | Recipe Cart

Ingredients

• paper towels
• a turkey or breast, whatever size is appropriate for your family (at least 1 pound per person)
• roasting pan, size proportionate to turkey
• a Reynold's turkey bag (only that brand and the appropriate size for the turkey)
• 1 stick cold butter
• salt and pepper
• garlic powder
• onion powder
• poultry seasoning
• paprika
• dried parsley
• vegetable oil
• 2 onions, quartered
• 4 ribs of celery, cut into large chunks
• 1 carrot, cut into large chunks