Greek Lamb Share Plate With Baba Ganoush | BBQs In The Hills

Name: Greek Lamb Share Plate With Baba Ganoush | BBQs In The Hills
Total time: 35 min
Ingredients: 600 g grams Lamb Rump Steak; Extra-virgin olive oil; 4 tsp teaspoons Weber Greek Seasoning; ¾ cup cup mixed olives; 1 punnet vine-ripened cherry tomatoes; 3 pita breads; 3 l lemons, cut in half; Fresh parsley leaves, to garnish; 2 eggplants (globe or Italian); 1 garlic clove, peeled; 10 ½ l lemon juice (from caramelising lemons); 10 ½ tbsp tablespoons tahini; ½ tsp teaspoon cumin; 1 tsp teaspoon sea salt

www.bbqsinthehills.com.au

Tender, flavoursome lamb with a mix of tasty grilled sides; blistered cherry tomatoes, smoky olives, grilled flatbreads and a seriously delicious grilled eggplant Baba Ganoush!

View full recipe on www.bbqsinthehills.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbqsinthehills.com.au.

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