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Whole Baked Apples with Crumble Topping | Escarpment Magazine

Whole Baked Apples with Crumble Topping | Escarpment Magazine

www.escarpmentmagazine.ca

Baking whole apples stuffed with crispy crumble topping is a delicious and easy way to go through baskets of this bountiful fall harvest.

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Ingredients

  • 4 Whole apples
  • ¼ Cup flour
  • ¼ Cup brown sugar
  • 1 Tsp cinnamon
  • ½ Cup rolled oats
  • ¼ Cup butter
  • Ice cream
  • Water

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