Celebrate Cinco de Mayo with Mexican Grilled “Pizza” | Tlayuda

Name: Celebrate Cinco de Mayo with Mexican Grilled “Pizza” | Tlayuda
Total time: 65 min
Ingredients: 13 oz homemade corn tortilla ((or several store-bought)); 4 oz fresh chorizo sausage; 8 oz oaxaca cheese ((or substitute monterey jack or mozarella)); 5 cloves garlic ((large), unpeeled); 1 small onion (, peeled and sliced in thick rings); 15 oz canned black beans; 2 tsp chili powder; 1 tsp ground cumin; salt ((to taste)); 1 handful green lettuce (, sliced (or cabbage)); 1 handful fresh cilantro ((fresh)); 1/2 avocado (, peeled, pitted, and chopped); 1 jalapeno ((fresh), sliced (optional, for heat)); 1 tomato (, chopped); queso fresco (, crumbled); salsa; lime ((wedges))

globaltableadventure.com

Sometimes I want it all: A clean house and a lazy weekend. A good night’s sleep and a Doctor Who marathon. Salad and pizza. Mexican and Italian food.

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