Mushroom Stuffed Bell Peppers - European Mushrooms
45 minutes Budget Meat Recipe Step 1. Preheat the oven to 200°c. Step 2. Place a saucepan over a medium heat and cook the pancetta until crispy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at europeanmushrooms.eu.
Ingredients
- 200g of white mushrooms
- 125g of pancetta
- 5 large eggs
- 2 spring onions, chopped
- 15g of smoked scamorza or Parmesan cheese, grated
- 15g of goats cheese
- 1 tsp of salt
- 1 tsp of garlic powder
- 1 tsp of mixed Italian herbs
- ¼ tsp of ground black pepper
- 2 medium bell peppers , halved and seeded
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