Baked Scallops w/ Ritz Cracker Topping
goodfoodandtreasuredmemories.com
The foods that stay always stocked, the staples of anyone’s pantry, hold the secret to understanding what makes each individual household special in its own way
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at goodfoodandtreasuredmemories.com.
Cooking tools:
- Oven
- Baking dish
Ingredients
- 907 gm (about 2 LBS) sea or bay scallops
- 1 cup Ritz crackers, crushed
- 1/4 tsp black pepper
- 1/4 tsp garlic salt
- 1/4 cup Parmesan cheese, grated
- 1/2 cup salted butter, melted
- 1 Tbsp lemon juice, freshly squeezed
- 1 Tbsp dry vermouth
- lemon slice & fresh chives or parsley for garnish, optional
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Baked Scallops w/ Ritz Cracker Topping
goodfoodandtreasuredmemories.com
Baked Scallops Recipe - Baked Scallops Cracker Crumbs
woodmans.com
Good-Cooking - Baked Stuffed Shrimp
goodcooking.com
Casserole: Baked Stuffed Shrimp
recipecloudapp.com
Bea Conner's Lightly Baked Scallops
saveur.com
Baked Scallops Recipe
cuisineathome.com
Baked Scallops - Simple Seafood Recipes
cfishct.com
Baked Breaded Scallops Recipe
food.com