Ingredients
- Dough: 6 Cups of Flour
- Dough: 2 Cups of Cold Water divided
- Dough: 2 Eggs
- Dough: 6 Tablespoons of Oil
- Dough: 2 teaspoons of Salt
- Filling: 3 Pounds of Potatoes
- Filling: 1 Onion, finely diced
- Filling: ⅓ Cup of Butter
- Filling: 4 Cups of Cheese
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