Beef Burgundy (Crockpot Beef Tips) Recipe | Samsung Food App
I don’t often pull out my crockpot, but when I do, there is a really good chance I am making these beef tips. Cubed chuck roast stews with wine for tenderness and a mix of soups for savory flavor....
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Spoon
- Spatula
Ingredients
- 2 to 2 ½ lb chuck roast
- 1 can beefy mushroom soup
- 1 can cream of onion soup
- ¼ cup red wine
- 1 cup of chopped onion and/or sliced mushrooms (optional)
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