pan-seared miso butter pork chops | Chairmans Reserve Meats

Ingredients

• 2 Chairman’s Reserve® Pork loin center-cut chops bone-in (about 1" thick)
• 2 tablespoons white miso paste
• 6 tablespoons unsalted butter, at room temperature
• 3 tablespoons vegetable oil, divided
• 1 head broccoli, cut into florets
• 1 medium shallot, thinly sliced
• 1 medium Honeycrisp apple, cut
• Kosher salt, as needed
• Freshly ground black pepper, to taste