Simple Butter Cake with Raspberry Topping
Simple butter cake with vanilla and eggs, topped with raspberry jam. Easy to make without a mixer, perfect for dessert. #yummy.expert
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Ingredients
- 175 g of soft butter
- 175 g of sugar
- 1 tbsp of vanilla essence
- 3 eggs
- 1 tsp of baking powder
- 175 g of cake flour
- Raspberry jam
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