Genoise sponge - Good Food Middle East
Learn how to achieve the perfect genoise sponge with a light, airy texture. Paul Hollywood’s stunning layer cake makes the most of summer berries and cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 50g butter , melted, plus extra for greasing
- 250g plain flour , plus extra for dusting
- 250g caster sugar plus 1 tbsp
- 8 medium eggs
- 600ml pot double cream
- 400g punnet strawberries , halved
- 180g punnet blueberries
- 150g punnet raspberries
- icing sugar , to dust
More Like This
Genoise sponge recipe | Good Food
bbcgoodfood.com
Genoise sponge recipe | delicious. magazine
deliciousmagazine.co.uk
Genoise sponge cake Recipe By Zarnak Sidhwa | Cake Recipes in English
kfoods.com
BBC Food - Recipes - Génoise sponge with blueberry compôte and vanilla cream
git.macropus.org
Strawberry Genoise Sponge - James Martin Chef
jamesmartinchef.co.uk
:max_bytes(150000):strip_icc()/808424-0fa4e32794574382b99c7bc614dfb91f.jpg)
Genoise Sponge Recipe
allrecipes.com
Genoise Sponge Recipe | French Patisserie
thehappyfoodie.co.uk
:max_bytes(150000):strip_icc()/619827-f990fe033b8c42ec8c90479069e3b2ac.jpg)
Genoise Recipe
allrecipes.com