Aloo Puri Recipe
Aloo Puri can be enjoyed throughout the year, but it is especially popular during the winter season in India when people prefer hot and hearty meals. It is also a common breakfast or brunch item and...
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Cooking tools:
- Rolling pin
- Wok
- Potato masher
- Mixing bowl
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Kitchen towel
- Paper towel
Ingredients
- 2 cups whole wheat flour
- 1/4 tsp salt
- Water for kneading
- Oil for frying
- 2 medium-sized potatoes, boiled and mashed
- 1/2 onion, finely chopped
- 1/4 tsp cumin seeds
- 1/4 tsp mustard seeds
- 1/4 tsp turmeric powder
- 1/4 tsp red chili powder
- 1/4 tsp coriander powder
- 1/4 tsp garam masala powder
- Salt to taste
- Oil for cooking
- Chopped coriander leaves for garnish
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