Creamy Pumpkin & Rosemary Pasta

Name: Creamy Pumpkin & Rosemary Pasta
Total time: 45 min
Ingredients: San Remo No.26 Wagon Wheels 500g; 3 tbsp extra virgin olive oil; 3 tbsp butter; 2 garlic cloves, peeled; 1 sprig rosemary; 1 small brown onion, finely sliced; 1½ cup butternut pumpkin, grated; 1 cup chicken stock; 1 cup grated pecorino; ½ cup mascarpone; Salt; pepper

sanremo.co.nz

- Place olive oil, butter, garlic, rosemary in a large pan and allow butter to melt. Then add onion and cook until softened and golden brown.

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Ingredients

San Remo No.26 Wagon Wheels 500g
3 tbsp extra virgin olive oil
3 tbsp butter
2 garlic cloves, peeled
1 sprig rosemary
1 small brown onion, finely sliced
1½ cup butternut pumpkin, grated
1 cup chicken stock
1 cup grated pecorino
½ cup mascarpone
Salt
pepper

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Creamy Pumpkin & Rosemary Pasta

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