Kebbeh | Whiskn'roll

Kebbeh | Whiskn'roll

whisknroll.com

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Ingredients

  • ½ kilograms lean ground beef
  • 2 ¼ cups fine bulgur wheat
  • 2 teaspoons salt
  • 1 spoon four
  • 1/2 teaspoon Sweet pepper
  • 1/2 teaspoon hot black pepper
  • 1/2 teaspoon cinnamon
  • 2 pieces large onions, finely chopped
  • 200 grams pine nuts
  • 1/2 teaspoon salt
  • -MEAT DOUGH:
  • -FILLING:

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