Quick Black Bean Burritos Recipe: How to Make It
My husband and I took a batch of these burritos to friends of ours who moved into a new home. It's a quick and easy recipe everyone enjoys.—Emily Miller, Massillon, Ohio
Keywords
- beef and black bean burritos
Ingredients
- 1 pound ground beef
- 1/4 cup chopped onion
- 1 can (15 ounces) black beans, rinsed and drained
- 1 cup salsa
- 16 corn or flour tortillas (6 to 8 inches)
- 2 cups shredded cheddar or Monterey Jack cheese
- Sour cream and sliced ripe olives, optional
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