Turkey Bolognese Recipe
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Ingredients
- 4 lb canned or fresh whole plum tomatoes
- 1/4 cup(s) olive oil
- 1 cup(s) roughly chopped yellow onions
- 1 cup(s) roughly chopped carrots
- 1 cup(s) roughly chopped celery
- 2 tbsp chopped garlic
- 2 tbsp salt
- 2 tbsp pepper
- 1 tbsp sugar (optional)
- 6 tbsp butter
- 1/2 oz tomato paste, optional
- 1 oz fresh basil, divided
- 1 lb ground turkey
- 1/4 cup(s) diced yellow onions
- 1/4 cup(s) diced celery
- 1/4 cup(s) diced carrots
- 1 tbsp minced garlic
- 2 tsp salt
- 2 tsp pepper
- 3 cup(s) tomato sauce, see above
- pasta, for serving
- grated Parmesan cheese, for serving
- finely chopped fresh parsley, for serving
- red pepper flakes, for serving
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