Japanese Eggplant with Miso

Japanese Eggplant with Miso

thepollacks.com

Japanese Eggplant grilled to perfection and topped with miso glaze, sesame seeds, and spring onions. Perfect as a flavorful side dish.

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Ingredients

  • 2 eggplant
  • Salt
  • 50g miso (red or white)
  • 1 tablespoon sugar
  • 1 tablespoon sake
  • 1 tablespoon mirin
  • 1 egg yolk
  • 2 tablespoons white sesame seeds, toasted
  • 1 teaspoon Japanese chilli five spice (optional)

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