Pasta Salad with Chorizo and Tomatoes | Savory
This cookout staple takes a stroll around Spain with bits of smoky chorizo and salty Manchego cheese.
Ingredients
- 1 (16 oz) box penne pasta
- 1/2 small red onion
- 2 pints red or orange grape tomatoes
- 4 oz Spanish dry cured chorizo
- 4 oz Manchego cheese
- 1 cup red wine vinaigrette
- 2 cups Nature's Promise Organic Baby Arugula
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