Lambkuteh With Lamb Ravioli - Lambassador of Australian Lamb

Lambkuteh With Lamb Ravioli - Lambassador of Australian Lamb

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Learn how to make this lamb ribs recipe with a twist and see how the broth stew enhance the taste of lamb. Along with ravioli that is cooked al-dente, it is a sheer cooking and eating experience.

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Ingredients

  • 1 Pasta dough
  • 1 Lamb ravioli filling
  • Lamb stock
  • Lamb bones
  • Mixture of mirepoix (onions, celery, carrots), diced
  • 1 Lamb leg, braised
  • Fried shallots for garnishing

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