Focaccia Versiliese (Crispy Olive & Herb Filled Focaccia)
Just like the name of the recipe, this focaccia has a very crispy texture with strong olive, herb and garlic flavor. Just simply eating it directly is delicious enough.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- yeast, active dry
- water
- olive oil
- rosemary leaves
- sage leaves
- olives
- garlic
- flour, unbleached, all-purpose
- cornstarch
- salt
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