Chicken Fried Lobster and Waffles with Spicy Syrup Recipe
www.generalmillsfoodservice.com
With Pillsbury™ Cornbread Biscuit Dough waffles, Chicken Fried Lobster becomes even more unique. Don't forget the Spicy Syrup!
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Cooking tools:
- Deep fryer
- Waffle iron
- Kitchen scale
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- Pillsbury™ Freezer to Oven Cornbread Biscuit Dough (12923)
- Maple syrup
- Red pepper flakes
- Hot sauce
- Gold Medal™ Hotel & Restaurant™ Bakers Flour All-Purpose (14317)
- Cornstarch
- Salt
- Black pepper, ground
- Garlic powder
- Onion powder
- Cayenne pepper, ground
- Buttermilk
- Eggs, large
- Lobster tails, shell removed, fins on
- Collard greens, prepared, held warm
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