Fried Lobster Tails with Sweet Corn Waffles and Spicy Maple Syrup

Name: Fried Lobster Tails with Sweet Corn Waffles and Spicy Maple Syrup
Ingredients: 2 tablespoons olive oil; 1 cup fresh corn kernels (from 1 large ear); 1 1/2 cups whole milk; 2 cups (about 8 1/2 oz.) all-purpose flour; 1 1/2 teaspoons baking powder; 1 teaspoon kosher salt; 3/4 teaspoon baking soda; 1/4 cup (2 oz.) salted butter, melted; 2 large eggs; 6 fresh uncooked lobster tails; Canola oil; 1 cup (about 4 oz.) self-rising flour; 2 1/2 teaspoons kosher salt; 1 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 2 large eggs, lightly beaten

glenfordfarms.org

Ingredients WAFFLES 2 tablespoons olive oil 1 cup fresh corn kernels (from 1 large ear) 1 1/2 cups whole milk 2 cups (about 8 1/2 oz.) all-purpose flour 1 1/2 teaspoons baking powder 1 teaspoon...

View full recipe on glenfordfarms.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glenfordfarms.org.

Share this recipe:

Cooking tools: