Paneer Tawa Masala Recipe

Paneer Tawa Masala Recipe

www.food.com

This is a unique preparation of cottage cheese cooked on a griddle.Garnish with chopped coriander and ginger juliennes. Serve hot with any bread.

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Cooking tools:

  • Griddle
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Spatula
  • Spoon

Ingredients

  • 250 g cottage cheese, cubed (paneer)
  • 1/2 teaspoon black cumin (shah jeera)
  • 1 g carom seeds (ajwain)
  • 120 g capsicums, diced
  • 2 teaspoons coriander powder
  • 1 tablespoon coriander leaves, chopped
  • 1 teaspoon cumin seed (jeera)
  • 1/4 teaspoon garam masala
  • 1 tablespoon garlic paste
  • 1 teaspoon ginger, juliennes
  • 1 tablespoon ginger paste
  • 2 green chilies, chopped
  • 2 tablespoons oil
  • 1 large onion, chopped
  • 1 teaspoon red chili powder
  • salt
  • 3 tomatoes, chopped
  • 1 teaspoon white pepper powder

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